Located on Reception level Cook & Co. Bar and Grill invites you to enjoy a relaxed contemporary dining experience.
The eclectic menu showcases locally sourced produce from land and sea using an array of cooking techniques with a significant spot light on our char grill. Expect to be impressed by our Southern style beef short ribs, hooked by our Spanish seafood broth served in a saucepan and fired up by our Char Grilled 7+ mbs Wagyu Silverside.
Unwind in the bar with a drink from our wide array of boutique wines & craft beers. Complimented by the bar menu featuring tasting boards for 1 or more, pizzas made to order and a clever play on hotel classics.
Cook & Co prides itself in offering our guests a sumptuous array of both Continental from $18 and full buffet breakfast from $28.
Breakfast – Mon – Fri: 0630 – 1000
Sat – Sun: 0700 – 1030
Lunch – Mon- Sat: 1100 – 1500
Dinner – Mon – Sat: 1700 – 2200
Bar open daily