Gorge yourself on Australia's largest food fest: Good Food Month
Foodies, culinary maestros and amateurs alike can enjoy themselves with some great food and beverages at Good Food Month, the largest festival of its kind in the entire country.
Featuring a range of delectable and delicious pop-up events, demonstrations, tasting parties, dinners and more, Good Food Month is simply not to be missed!
Spanning Sydney, Melbourne, Canberra and Brisbane, you'll be spoiled for choice when it comes to seeing the best the festival has to offer this year.
For those visiting the Sydney branch of Good Food Month, Mantra has plenty of holiday apartments and hotels in Sydney such as Mantra on Kent, to make your stay even more convenient.
All About Good Food Month
Last year, the Good Food Month festival attracted almost a million hungry foodies, and expectations are only heightened for this year's outing. Presented by Citi, the 2013 festival will see events spanning Sydney and regional NSW all throughout October.
"Spanning Sydney, Melbourne, Canberra and Brisbane, you'll be spoiled for choice when it comes to seeing the best the festival has to offer this year."
Melbourne and regional Victoria will be getting their share of the festival come November, with Canberra, Brisbane and regional Queensland also getting in on the action.
All the classic favourites are sure to be back this year, so look out for the Night Noodle Markets, Hats Off Dinners and Let's Do Lunch events as well as the exciting new additions added for 2013.
Good Food Month is all about the best chefs, farmers, restaurants, artisan food and wine producers showcasing their best - so don't be afraid to dive in!
What's happening in Sydney?
Sydneysiders and visitors to the area are in for a treat this year. Alongside a wide range of breakfast, lunch, dinner and drinks events, special guest Rene Redzepi will be making an appearance at the festival.
Mr Redzepi is the culinary visionary behind Denmark's Noma restaurant, which won the prestigious title of 'Best Restaurant in the World' in 2010, 2011 and 2012 and is ranked second this year.
Catch all the action at Sydney's Good Food Month in October - your tastebuds will thank you for it!